Genetic variability in Ethiopian faba bean (Vicia faba L.) accessions

Genetic variability in Ethiopian faba bean (Vicia faba L.) accessions

AbstractKnowledge on genetic variability in faba bean (Vicia faba L.) is crucial to enhance its production and productivity. However, there has been very limited information on variability of Ethiopian faba bean accessions. Therefore, the present study was conducted to evaluate the phenotypic and ge...

Full description

Bibliographic Details
Main Authors: Andualem Muche Hiywotu, Alemu Abate, Fisseha Worede, Abunu Marefia
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:Cogent Food & Agriculture
Subjects:
coefficient of variance
direct selection
faba bean
genetic advance
heritability
variability
Online Access:https://www.tandfonline.com/doi/10.1080/23311932.2022.2132847

Internet

https://www.tandfonline.com/doi/10.1080/23311932.2022.2132847

Similar Items