THE DIVERSITY OF THE SORPTION PROPERTIES OF RICE DURING MARITIME TRANSPORT AS AN ELEMENT OF RISK ASSESSMENT IN THE LOGISTICS PROCESS

In this study, a comparative assessment of selected parameters determining the quality of rice transported by sea has been carried out. The aims of this process were to point out the differences between two types of rice tested immediately after their maritime transport and to compare these with a r...

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Bibliographic Details
Main Authors: Anna FLIS, Aneta OCIECZEK, Adam KAIZER
Format: Article
Language:English
Published: Silesian University of Technology 2023-06-01
Series:Transport Problems
Subjects:
Online Access:http://transportproblems.polsl.pl/pl/Archiwum/2023/zeszyt2/2023t18z2_17.pdf