Cultured Meat Prospects for a Billion!

The dietary protein requirements of almost 9.8 billion people need to be fulfilled in a healthy and sustainable manner by 2050. Meat consumption contributes to 35% of the total protein requirement of the Indian population. Meat intake needs to be sustainable and economical without causing food secur...

Full description

Bibliographic Details
Main Authors: Sishir K Kamalapuram, Harish Handral, Deepak Choudhury
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/10/12/2922