BMI Increases in Individuals with COVID-19-Associated Olfactory Dysfunction

BMI Increases in Individuals with COVID-19-Associated Olfactory Dysfunction

(1) Background: Reports suggest COVID-19-associated olfactory dysfunction (OD) may result in alterations in dietary behaviors and perceived weight change, but few studies using psychophysical evaluation of post-COVID-19-associated chemosensory dysfunction and body mass index (BMI) exist. The purpose...

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Bibliographic Details
Main Authors: Brandon J. Vilarello, Patricia T. Jacobson, Jeremy P. Tervo, Liam W. Gallagher, Francesco F. Caruana, Joseph B. Gary, Tiana M. Saak, David A. Gudis, Paule V. Joseph, Terry E. Goldberg, D.P. Devanand, Jonathan B. Overdevest
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Nutrients
Subjects:
BMI
olfaction
chemosensation
COVID-19
nutrition
Online Access:https://www.mdpi.com/2072-6643/15/21/4538

Internet

https://www.mdpi.com/2072-6643/15/21/4538

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