Effect of glycerol triglycidyl ether on the dimensional stability and flexibility of photographic gelatine films
Abstract The gelatine emulsions used in historical photographs can shrink and become brittle under alternating dry–wet environmental conditions, which would result in curling and fracture of the gelatin paper photographs, thereby degrading their quality and threatening the long-term inheritance of s...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2023-03-01
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| Series: | Heritage Science |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s40494-023-00892-w |