Effects of soil water-holding capacity and soil N-NO<SUB>3</SUB><SUP>−</SUP> and K on the nutrient content, vigour and yield of cv. Tempranillo vine and the composition of its must and wine
The aim of this study was to assess the relationships between the soil water-holding capacity (SWHC), nitrate nitrogen (N-NO3−) and extractable potassium (K) content of soil; the vine nutrient content, vigour and yield; and the quality of the musts and wines in DOCa Rioja vineyards over a five-year...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
International Viticulture and Enology Society
2023-06-01
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| Series: | OENO One |
| Subjects: | |
| Online Access: | https://oeno-one.eu/article/view/7168 |