An ultrasound based technique for the determination of poultry egg quality
The present study investigates the possibility of the non-destructive prediction of the main quality indices of commercial eggs by calculating the ultrasound phase velocity within the egg material. The phase velocity of the ultrasound signal in the egg material was determined by analysing the record...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2010-03-01
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Series: | Research in Agricultural Engineering |
Subjects: | |
Online Access: | https://rae.agriculturejournals.cz/artkey/rae-201001-0004_an-ultrasound-based-technique-for-the-determination-of-poultry-egg-quality.php |