Seasonal changes of some physical-chemical characteristics of milk from Dalmatian Pramenka ewes

The aim of this study was to evaluate the influence of year and season on milk fat content and physical properties (titratable acidity, pH value, freezing point, density) of ewe’s milk. Total of 114 bulk milk samples were collected from six flocks of purebred Dalmatian Pramenka ewes located in Split...

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Bibliographic Details
Main Authors: Lidija Sajko-Matutinović, Vesna Pavić, Boro Mioč, Neven Antunac, Zvonimir Prpić, Siniša Matutinović, Josip Vrdoljak
Format: Article
Language:English
Published: Croatian Dairy Union 2012-06-01
Series:Mljekarstvo
Subjects:
Online Access:http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=124079