Phytochemical Contents of Five <i>Artemisia</i> Species
<p>In the present study, the fatty acid compositions, vitamin, sterol contents and flavonoid constituents of five Turkish <em>Artemisia </em>species (<em>A. armeniaca</em>, <em>A. incana , A. tournefortiana, A. haussknechtii </em> and<em> A. scoparia&l...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Society of Land Measurements and Cadastre from Transylvania (SMTCT)
2015-12-01
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Series: | Notulae Scientia Biologicae |
Online Access: | http://notulaebiologicae.ro/index.php/nsb/article/view/9683 |