PECULIARITIES OF AGRICULTURAL SERVICE COOPERATIVES

The article discusses the features of cooperation in the agricultural sector. A process of formation and functioning of the service cooperatives are revealed. The need for forming a service cooperatives and their widespread use in the agro-industry is proved.

Bibliographic Details
Main Author: Vita V. Stilnik
Format: Article
Language:Russian
Published: Plekhanov Russian University of Economics 2016-08-01
Series:Статистика и экономика
Subjects:
Online Access:https://statecon.rea.ru/jour/article/view/132