Biological Control of Take-All and Growth Promotion in Wheat by <i>Pseudomonas chlororaphis</i> YB-10
Wheat is a worldwide staple food crop, and take-all caused by <i>Gaeumannomyces graminis</i> var. <i>tritici</i> can lead to a tremendous decrease in wheat yield and quality. In this study, strain YB-10 was isolated from wheat rhizospheric soil and identified as <i>Pseu...
Main Authors: | , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-07-01
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Series: | Pathogens |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-0817/10/7/903 |