Assessment of Processing Methods for Sandfish (Holothuria scabra) in Pangasinan, Palawan, and Davao, Philippines

Assessment of Processing Methods for Sandfish (Holothuria scabra) in Pangasinan, Palawan, and Davao, Philippines

The Philippine beche-de-mer is reported to get the lowest prices compared to Indo-Pacific Islands competitors, mainly due to small sizes, inferior end-product quality, and use of low-value species. With this, the traditional methods of processing sandfish (Holothuria scabra), a high-value sea cucu...

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Bibliographic Details
Main Authors: Rosa A. Bassig, Adoracion V. Obinque, Vivian T. Nebres, Virginia H. Delos Santos, Rosario J. Ragaza, Charlotte Ann M. Ramos, Ariel Joshua J. Madrid, Ulysses M. Montojo
Format: Article
Language:English
Published: National Fisheries Research and Development Institute 2021-06-01
Series:The Philippine Journal of Fisheries
Subjects:
sea cucumber
beche-de-mer
trepang
balat/balatan
traditional processing
Online Access:https://www.nfrdi.da.gov.ph/tpjf/vol28/pp45-60

Internet

https://www.nfrdi.da.gov.ph/tpjf/vol28/pp45-60

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