Investigation in terms of digestive values, silages quality and nutrient content of the using pomegranate pomace in the ensiling of apple pomace with high moisture contents

Investigation in terms of digestive values, silages quality and nutrient content of the using pomegranate pomace in the ensiling of apple pomace with high moisture contents

The purpose of present study was to determine the quality and in vitro digestion parameters in silages of 100% pomegranate pomace (PPS), 100% apple pomace (APS) and 50% pomegranate pomace + 50% apple pomace (PAPS). The digestion parameters of 10% or 20% using of these silages in total mix ration (TM...

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Bibliographic Details
Main Authors: Kanber Kara, Berrin Kocaoglu Guclu, Erol Baytok, Eray Aktug, Fatma Karakas Oguz, Adem Kamalak, Ali Ihsan Atalay
Format: Article
Language:English
Published: Taylor & Francis Group 2018-01-01
Series:Journal of Applied Animal Research
Subjects:
Apple pomace
industrial by-products
digestibility
pomegranate pomace
silage
Online Access:http://dx.doi.org/10.1080/09712119.2018.1490300

Internet

http://dx.doi.org/10.1080/09712119.2018.1490300

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