Productive performance and carcass characteristics of lambs fed diets containing different levels of palm kernel cake

Productive performance and carcass characteristics of lambs fed diets containing different levels of palm kernel cake

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ABSTRACT Objective. The objective of this study was to determine the effect on productiveperformance and carcass characteristics in lambs fed with different amounts of palmkernel cake. Material and methods. Thirty-two Santa Inês lambs, with an initial livebody weight of 24.8 ± 3.59 kg were used. Tr...

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Bibliographic Details
Main Authors: Felicidade Macome, Ronaldo Lopes O, Adriana Regina B, Gherman Garcia Leal A, Larissa Pires B, Mauricio Costa Alves Da S
Format: Article
Language:English
Published: Universidad de Cordoba 2011-09-01
Series:Revista MVZ Cordoba
Subjects:
Carcasses
diet
feed conversion
palm kernel cake
Online Access:http://revistas.unicordoba.edu.co/index.php/revistamvz/article/view/266

Internet

http://revistas.unicordoba.edu.co/index.php/revistamvz/article/view/266

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