Spin-Trapping Analysis of the Thermal Degradation Reaction of Polyamide 66
The radical mechanisms of the thermal degradation of polyamide 66 (PA66) occurring under a vacuum at a temperature range between 80 °C and 240 °C (which includes the temperature of practical applications) were investigated using a spin-trapping electron spin resonance (ST-ESR) technique, as well as...
Main Authors: | Akihiro Kurima, Kenji Kinashi, Wataru Sakai, Naoto Tsutsumi |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-11-01
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Series: | Polymers |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4360/14/21/4748 |
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