Ingestive behaviour in heifers fed diets with increasing levels of babassu cake

ABSTRACT The aim of this study was to assess the effect of increasing levels of babassu cake on the ingestive behaviour of dairy heifers in confinement. Twenty-four heifers with an average initial weight of 190.8 ± 40.8 kg were fed diets containing babassu cake (0, 100, 200, 300 mg kg-1 (dry matter...

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Main Authors: Kélvia Jácome De Castro, Iran Borges, Fabrícia Rocha Chaves Miotto, Silas Primola Gomes, Patrícia Guimarães Pimentel, Guilherme Rocha Moreira, Andrea Pereira Pinto, Jose Neuman Miranda Neiva
Format: Article
Language:English
Published: Universidade Federal do Ceará 2024-03-01
Series:Revista Ciência Agronômica
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902024000100442&tlng=en