<b>Effect of process variables on the oil extraction from passion fruit seeds by conventional and non-conventional techniques</b> - doi: 10.4025/actascitechnol.v36i1.15217
The effects of process variables on the oil extraction from passion fruit seeds by three techniques, ultrasound shaker, and soxhlet, and of environment-friendly solvents are evaluated. Ratio variables of seed weight, solvent volume (R), time of extraction (T), and type of solvent (S) were evaluated....
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Estadual de Maringá
2014-01-01
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Series: | Acta Scientiarum: Technology |
Subjects: | |
Online Access: | http://186.233.154.254/ojs/index.php/ActaSciTechnol/article/view/15217 |