Prokaryote Composition and Structure of Rumen Fluid before and after In Vitro Rumen Fermentation

Background: This study aimed to investigate the impact of in vitro rumen fermentation (IVRF) on the microbiome structure and composition of rumen fluid before and after fermentation assays. Methods and Results: Six separate fermentation batches were run for 48 h using maize silage as the basal feed....

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Bibliographic Details
Main Authors: Rajan Dhakal, André Luis Alves Neves, Rumakanta Sapkota, Prabhat Khanal, Hanne Helene Hansen
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/10/2/108