A Non-Randomized Trial Investigating the Impact of Brown Rice Consumption on Gut Microbiota, Attention, and Short-Term Working Memory in Thai School-Aged Children

A Non-Randomized Trial Investigating the Impact of Brown Rice Consumption on Gut Microbiota, Attention, and Short-Term Working Memory in Thai School-Aged Children

While dietary fiber has been shown to influence the composition of gut microbiota and cognitive function in adults, much less is known about the fiber-microbiome-cognition association in children. We profiled gut microbiota using quantitative PCR (qPCR) and evaluated cognitive function using the Cor...

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Bibliographic Details
Main Authors: Lucsame Gruneck, Lisa K. Marriott, Eleni Gentekaki, Kongkiat Kespechara, Thomas J. Sharpton, Justin Denny, Jackilen Shannon, Siam Popluechai
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Nutrients
Subjects:
gut microbiota
brown rice
cognitive performance
school-aged children
Online Access:https://www.mdpi.com/2072-6643/14/23/5176

Internet

https://www.mdpi.com/2072-6643/14/23/5176

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