Situational analyses on cowpea value chain in Zambia: the case of an untapped legume

AbstractCowpea (Vigna unguiculata (L.) Walp) is a vital legume crop for Zambia’s urban and rural households. The crop is an important legume used as human and animal food and as a component of the agricultural production system, which improves the fertility of many depleted soils because of its abil...

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Bibliographic Details
Main Authors: Mwila Natasha Muchemwa, Munyinda Kalaluka, Mwala Mick, Kamfwa Kelvin, Kambikambi Tamala, Siyunda Aaron, Sinyangwe Suwilanji, Kanenga Kennedy, Alamu Emmanuel Oladeji, Patrick Rubaihayo
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:Cogent Food & Agriculture
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/23311932.2022.2094060