Study of stingless bee (Heterotrigona itama) propolis using LC-MS/MS and TGA-FTIR
Propolis, especially meliponini propolis is getting more popular in the functional food market, mainly due to its pharmacological importance. The quality of propolis is largely dependent upon the extraction technology and its solvent system. The present study investigated the performance of propolis...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2023-06-01
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| Series: | Applied Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502222002074 |