Analysis of epidemiological characteristics of poisonous mushroom poisoning in Hubei Province from 2016 to 2020

ObjectiveTo provide scientific basis for early warning and prevention, the epidemic characteristics of mushroom poisoning in Hubei Province from 2016 to 2020 were analyzed.MethodsThe epidemiological characteristics of mushroom poisoning incidents reported by the food-borne disease outbreak surveilla...

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Bibliographic Details
Main Authors: OUYANG Yingying, GONG Chenrui, DAI Shiyu, LI Jingjing, ZHANG Chi, LIU Shuang
Format: Article
Language:zho
Published: The Editorial Office of Chinese Journal of Food Hygiene 2022-05-01
Series:Zhongguo shipin weisheng zazhi
Subjects:
Online Access:http://www.zgspws.com/zgspwszz/article/abstract/202203036?st=article_issue