Detection of catechins in tea beverages using a novel electrochemical sensor based on cyclodextrin nanosponges composite
Abstract Catechin (Cat) is one of the primary functional components of tea, and its accurate detection is significant for understanding the health benefits of tea. In this study, cyclodextrin nanosponges (CDNS) were prepared and employed to combine with graphene quantum dots (GQDs) and carboxylated...
Main Authors: | , , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2023-04-01
|
Series: | eFood |
Subjects: | |
Online Access: | https://doi.org/10.1002/efd2.64 |