Scavenging antioxidative bioactivities of cucumber (Cucumis sativus) fruit juice in rabbits overdosed with amoxicillin

Scavenging antioxidative bioactivities of cucumber (Cucumis sativus) fruit juice in rabbits overdosed with amoxicillin

Background: Raw cucumber (Cucumis sativus) fruit juice contains phytochemicals and phytonutrients of antioxidative bioactivities while overdose of amoxicillin could bring about drug-induced toxicity and oxidative stress. Malondialdehyde (MDA) is an oxidative index while catalase (CAT), superoxide di...

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Bibliographic Details
Main Authors: Mathew Folaranmi Olaniyan, Temitayo Afolabi
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2018-01-01
Series:Biomedical and Biotechnology Research Journal
Subjects:
Amoxicillin overdose
catalase
cucumber (Cucumis sativus) fruit juice
glutathione peroxidase
malondialdehyde
scavenging
superoxide dismutase
Online Access:http://www.bmbtrj.org/article.asp?issn=2588-9834;year=2018;volume=2;issue=4;spage=276;epage=280;aulast=Olaniyan

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http://www.bmbtrj.org/article.asp?issn=2588-9834;year=2018;volume=2;issue=4;spage=276;epage=280;aulast=Olaniyan

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