Characterization of carotenoids, proximal analysis, phenolic compounds, anthocyanidins and antioxidant capacity of an underutilized tuber (Tropaeolum tuberosum) from Bolivia
Abstract The tubers of Tropaeolum tuberosum, locally known as Isaño and native to the Andean region of South America, have been known since ancient times for their multiple uses in the Bolivian population. They are used both as food in various preparations and in traditional medicine. In this invest...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2024-02-01
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| Series: | Discover Food |
| Subjects: | |
| Online Access: | https://doi.org/10.1007/s44187-024-00078-8 |