Evaluation of climate factors affecting the quality of red huajiao (Zanthoxylum bungeanum maxim.) based on UPLC-MS/MS and MaxEnt model

Evaluation of climate factors affecting the quality of red huajiao (Zanthoxylum bungeanum maxim.) based on UPLC-MS/MS and MaxEnt model

Through field investigation, UPLC-MS/MS technology and MaxEnt model were performed to predict the suitable distribution area for red huajiao (Zanthoxylum bungeanum maxim.) in China from 2021 s to 2060 s, and evaluate the effects of climate factors on the quality of red huajiao. The results demonstra...

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Bibliographic Details
Main Authors: Tao Zheng, Jia-qian Sun, Xiao-jun Shi, Du-ling Liu, Bing-yin Sun, Yuanjie Deng, Ding-ling Zhang, Shu-ming Liu
Format: Article
Language:English
Published: Elsevier 2022-12-01
Series:Food Chemistry: X
Subjects:
Red huajiao
UPLC-MS/MS
MaxEnt model
Climatic response
Quality evaluation
Online Access:http://www.sciencedirect.com/science/article/pii/S2590157522003200

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http://www.sciencedirect.com/science/article/pii/S2590157522003200

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