Plant Responses to an Integrated Cropping System Designed to Maintain Yield Whilst Enhancing Soil Properties and Biodiversity

The intensification of arable production since the 1950s has resulted in increases in yield but only at significant cost to the environment, raising serious concerns about long-term consequences for the sustainability of food production systems. While a range of policies and practices have been put...

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Bibliographic Details
Main Authors: Cathy Hawes, Colin J. Alexander, Graham S. Begg, Pietro P. M. Iannetta, Alison J. Karley, Geoffrey R. Squire, Mark Young
Format: Article
Language:English
Published: MDPI AG 2018-10-01
Series:Agronomy
Subjects:
Online Access:http://www.mdpi.com/2073-4395/8/10/229