Microbiological and Physicochemical Properties of Raw Milk Produced from Milking to Delivery to Milk Plant
The aim of this study was to determine the microbiological and physicochemical properties of raw milk in Mazandaran province, Iran, during 6 months from winter 2013 to spring 2014. A total of 253 raw milk samples were collected, from dairy farms, milk cans, milk collection centers, and delivery milk...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Journal of Pure and Applied Microbiology
2017-06-01
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Series: | Journal of Pure and Applied Microbiology |
Subjects: | |
Online Access: | https://microbiologyjournal.org/microbiological-and-physicochemicalpropertiesofraw-milkproduced-from-milking-to-delivery-to-milk-plant/ |