Investigation on the inactivation effect and mechanism of Listeria monocytogenes in fresh-cut cucumber during storage by ultrasound combined with sodium hypochlorite

Investigation on the inactivation effect and mechanism of Listeria monocytogenes in fresh-cut cucumber during storage by ultrasound combined with sodium hypochlorite

Fresh agricultural products are frequently contaminated with Listeria monocytogenes (L. monocytogenes), which threatens consumer health. The mechanism of the inhibitory effect of ultrasound and sodium hypochlorite (US-NaClO) on L. monocytogenes on fresh-cut cucumber remains poorly understood. Theref...

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Bibliographic Details
Main Authors:	Wanfu Hou, Yue Ma, Chunhong Zhang, Wenting Zhao, Shuang Zhao, Pan Wang, Xiaoyan Zhao, Dan Wang
Format:	Article
Language:	English
Published:	Elsevier 2023-12-01
Series:	Ultrasonics Sonochemistry
Subjects:	Fresh-cut cucumber Combined treatment Decontamination effect Antibacterial mechanism
Online Access:	http://www.sciencedirect.com/science/article/pii/S1350417723004182

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