Purple wheat as a source of anthocyanins and its effect on the metabolism of rabbits

Purple wheat as a source of anthocyanins and its effect on the metabolism of rabbits

The effects of feeding rabbits a diet that includes wheat enriched with anthocyanins were examined in this study. In addition to the animal's performance, the basic carcass yield indicators and the basic indicators of the clinical biochemistry were also evaluated. The experiment was carried out...

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Bibliographic Details
Main Authors: Ondrej Stastnik, Eva Mrkvicova, Leos Pavlata, Eva Anzenbacherova, Jiri Prokop, Andrea Roztocilova, Barbora Umlaskova, Jakub Novotny, Eva Metnarova, Tomas Vyhnanek, Vaclav Trojan
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2019-12-01
Series:Veterinární Medicína
Subjects:
ps karkulka
colour wheat
purple pericarp
hyla rabbit
rabbit nutrition
Online Access:https://vetmed.agriculturejournals.cz/artkey/vet-201912-0004_purple-wheat-as-a-source-of-anthocyanins-and-its-effect-on-the-metabolism-of-rabbits.php

Internet

https://vetmed.agriculturejournals.cz/artkey/vet-201912-0004_purple-wheat-as-a-source-of-anthocyanins-and-its-effect-on-the-metabolism-of-rabbits.php

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