Voltammetric Sensor Based on SeO<sub>2</sub> Nanoparticles and Surfactants for Indigo Carmine Determination
Indigo carmine is a widely used colorant in the food and pharmaceutical industry a high concentration of which can lead to a wide range of negative effects on human health. Therefore, colorant contents have to be strictly controlled. SeO<sub>2</sub>-nanoparticle-modified glassy carbon el...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-04-01
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| Series: | Sensors |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1424-8220/22/9/3224 |