Re‐evaluation of dimethyl polysiloxane (E 900) as a food additive

Re‐evaluation of dimethyl polysiloxane (E 900) as a food additive

Abstract The Panel on Food Additives and Flavourings (FAF) provided a scientific opinion re‐evaluating the safety of dimethyl polysiloxane (E 900) as a food additive. E 900 was evaluated by the Scientific Committee on Food (SCF) in 1990 and agreed with the Acceptable Daily Intake (ADI) of 1.5 mg/kg...

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Bibliographic Details
Main Authors: EFSA Panel on Food Additives and Flavourings (FAF), Maged Younes, Gabriele Aquilina, Laurence Castle, Karl‐Heinz Engel, Paul Fowler, Maria Jose Frutos Fernandez, Peter Fürst, Rainer Gürtler, Ursula Gundert‐Remy, Trine Husøy, Melania Manco, Wim Mennes, Sabina Passamonti, Romina Shah, Dina Hendrika Waalkens‐Berendsen, Detlef Wölfle, Matthew Wright, Polly Boon, Paul Tobback, Alessandra Giarola, Ana Maria Rincon, Alexandra Tard, Peter Moldeus
Format: Article
Language:English
Published: Wiley 2020-05-01
Series:EFSA Journal
Subjects:
dimethyl polysiloxane
E 900
poly(dimethylsiloxane)
polydimethylsiloxane
CAS No 9006‐65‐9
CAS No 63148‐62‐9
Online Access:https://doi.org/10.2903/j.efsa.2020.6107

Internet

https://doi.org/10.2903/j.efsa.2020.6107

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