Preventive consumption of green tea modifies the gut microbiota and provides persistent protection from high-fat diet-induced obesity

Preventive consumption of green tea modifies the gut microbiota and provides persistent protection from high-fat diet-induced obesity

Green tea could reportedly modify gut microbiota and benefit on High-Fat-Diet (HFD) induced obesity. However, most of the studies usually gave green tea (GT) to animals while feeding them HFD. When thin or obese mice, drink GT continuously or only for a period of time, what kind of benefit will them...

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Bibliographic Details
Main Authors: Jing Zhu, Ruitian Cai, Yuxiang Tan, Xiuqing Wu, Qiong Wen, Zonghua Liu, Shu-Hua Ouyang, Zhinan Yin, Hengwen Yang
Format: Article
Language:English
Published: Elsevier 2020-01-01
Series:Journal of Functional Foods
Subjects:
Green tea
Gut microbiota
Obesity
Prevention
High-fat-diet
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464619305456

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http://www.sciencedirect.com/science/article/pii/S1756464619305456

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