Valorising the rural pantry: Bridges between the preservation of fruits and slow tourism in Catalonia
The presence of local products in food experiences is an added value for tourists who seek both a physical and symbolic relation with the place they visit. This article aims to study the role of jams and marmalades as local products that protect and promote the local identity in rural Catalonia (Spa...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-12-01
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| Series: | Journal of Agriculture and Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666154322001193 |