THE ECONOMIC PAMPHLETEER: Indigenous Wisdom and the Sovereignty to Eat Meat

First paragraph: Growing concerns about global climate change have rekindled an age-old controversy about eating meat (Carrington, 2018). Animal agriculture is frequently indicted as a major contributor to greenhouse gas emissions. However, animal agri­culture is not without defenders, including...

Full description

Bibliographic Details
Main Author: John Ikerd
Format: Article
Language:English
Published: Lyson Center for Civic Agriculture and Food Systems 2019-12-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://foodsystemsjournal.org/index.php/fsj/article/view/761