The Impact of Polyphenols-Based Diet on the Inflammatory Profile in COVID-19 Elderly and Obese Patients

The Impact of Polyphenols-Based Diet on the Inflammatory Profile in COVID-19 Elderly and Obese Patients

The World Health Organization declared the severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2)-associated disease (coronavirus disease 2019 – COVID-19) as a pandemic in March 2020. COVID-19 is characterized by cytokine storm, acute respiratory distress syndrome (ARDS), and systemic inflamma...

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Bibliographic Details
Main Authors: Juliana Carvalho Santos, Marcelo Lima Ribeiro, Alessandra Gambero
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-01-01
Series:Frontiers in Physiology
Subjects:
COVID-19
cytokine storm
inflammation
senescence
polyphenols
Online Access:https://www.frontiersin.org/articles/10.3389/fphys.2020.612268/full

Internet

https://www.frontiersin.org/articles/10.3389/fphys.2020.612268/full

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