The implications of food loss on East Africa's environment and water resources

Food losses threaten food security and sustainability in East Africa, a region that faces recurrent droughts and socio-economic shocks. The research utilized the water footprint method and the carbon emission factor to quantify the water footprint and the carbon footprint of food losses of five plan...

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Bibliographic Details
Main Authors: Edwin Kipkirui, Jianfu Zhao, Tao Wang, Jean Pierre Bavumiragira, Joseph Cirily James, Yves Ndizeye
Format: Article
Language:English
Published: IWA Publishing 2023-10-01
Series:Journal of Water and Climate Change
Subjects:
Online Access:http://jwcc.iwaponline.com/content/14/10/3435