Evaluating the pH of Various Commercially Available Beverages in Pakistan: Impact of Highly Acidic Beverages on the Surface Hardness and Weight Loss of Human Teeth

The objectives of this study were to investigate the pH of common beverages and to evaluate the effects of common acidic beverages on the surface hardness and weight loss of human tooth specimens. A total of 106 beverages were conveniently purchased from supermarkets in Karachi, Pakistan. Prior to e...

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Bibliographic Details
Main Authors: Naresh Kumar, Faiza Amin, Danya Hashem, Sara Khan, Huma Zaidi, Sehrish Rahman, Tooba Farhan, Syed Junaid Mahmood, Muhammad Asif Asghar, Muhammad Sohail Zafar
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Biomimetics
Subjects:
Online Access:https://www.mdpi.com/2313-7673/7/3/102