Mycotoxin exposure assessments in a multi-center European validation study by 24-hour dietary recall and biological fluid sampling

Mycotoxin exposure assessments in a multi-center European validation study by 24-hour dietary recall and biological fluid sampling

The European Food Consumption Validation (EFCOVAL) project includes 600 men and women from Belgium, the Czech Republic, France, the Netherlands, and Norway, who had given serum and 24-hour urine samples, and completed 24-hour dietary recall (24-HDR) interviews. Consumption, according to 24-HDR, was...

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Bibliographic Details
Main Authors: Karl De Ruyck, Inge Huybrechts, Shupeng Yang, Davide Arcella, Liesel Claeys, Souheila Abbeddou, Willem De Keyzer, Jeanne De Vries, Marga Ocke, Jiri Ruprich, Marthe De Boevre, Sarah De Saeger
Format: Article
Language:English
Published: Elsevier 2020-04-01
Series:Environment International
Online Access:http://www.sciencedirect.com/science/article/pii/S0160412019345064

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http://www.sciencedirect.com/science/article/pii/S0160412019345064

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