COMPARATIVE NUTRITIONAL AND PHYTOCHEMICAL COMPOSITION OF SORGHUM BICOLOR (L.) MOENCH AND ZEA MAYS L.

This study was carried out to determine the nutritional and phytochemical properties of freshly harvested grains of Sorghum bicolor and Zea mays using standard biochemical procedures. Nutritional properties analyzed included proximate composition analyzed using Soxhlet extraction, AOAC Kjeldal metho...

Full description

Bibliographic Details
Main Authors: Ibrahim Umar KARAYE, Sa’idu Muhammad MAISHANU, Muhammad Hannatu LAWAL, Ismaila Shafi’u ADILI, Abubakar SHEHU, Nasiru Shehu GATAWA
Format: Article
Language:English
Published: Alexandru Ioan Cuza University of Iasi 2023-12-01
Series:Journal of Plant Development
Subjects:
Online Access:https://plant-journal.uaic.ro/docs/2023/12.htm