Knowledge on Nutrition Labels for Processed Food: Effect on Purchase Decision among Indonesian Consumers

Knowledge on Nutrition Labels for Processed Food: Effect on Purchase Decision among Indonesian Consumers

This study was conducted to observe the relationship between consumers’ knowledge on nutrition labels and the purchasing behavior for processed food products among Indonesian consumers. A crosssectional study was conducted in August‒September 2018 in five different cities of three provinces (Jakarta...

Full description

Bibliographic Details
Main Authors: Anna Vipta Resti Mauludyani, Zuraidah Nasution, Muhammad Aries, Rimbawan Rimbawan, Yusra Egayanti
Format: Article
Language:English
Published: Bogor Agricultural University 2021-03-01
Series:Jurnal Gizi dan Pangan
Subjects:
consumers knowledge
food label
nutrition claim
nutrition label
purchase behavior
Online Access:https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/34672

Internet

https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/34672

Similar Items