A Facile Sensor for Detection of Lysozyme in Egg White Based on AuNPs and Ferrocene Dicarboxylic Acid

Lysozyme (Lyz) is found in animal and human bodily fluids, and is frequently utilized as a biomarker for various diseases. Even trace amounts of Lyz in food can potentially trigger adverse immune system reactions in sensitive individuals. Therefore, it is very important to monitor Lyz concentration...

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Bibliographic Details
Main Authors: Jiazheng Wan, Guocheng Han
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Chemosensors
Subjects:
Online Access:https://www.mdpi.com/2227-9040/11/4/209