Supercritical CO2 extraction of sweet and hot paprika
Paprika extraction by supercritical CO2 (ESCO2) dependson sample pretreatment (milling, pelletization), the static ordynamic conditions of the pressure, temperature, extraction time, solvent flow and density, the steps of the extractions, or the use of cosolvents. The best conditions according to th...
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| Format: | Article |
| Language: | English |
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Consejo Superior de Investigaciones Científicas
2008-03-01
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| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/483 |