Boron Nutrition in Coffee Improves Drought Stress Resistance and, Together with Calcium, Improves Long-Term Productivity and Seed Composition
Coffee production around the world is under threat due to climate variability and change, and drought stress will increase in many coffee regions; nutrient management practices can enhance the adaptation capacity of coffee production. Considering that coffee is a crop sensitive to boron (B) deficien...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-02-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/14/3/474 |