Reis, S. F., Fernandes, P. A. R., Martins, V. J., Gonçalves, S., Ferreira, L. P., Gaspar, V. M., . . . Coelho, E. (2023). Brewer’s Spent Yeast Cell Wall Polysaccharides as Vegan and Clean Label Additives for Mayonnaise Formulation. MDPI AG.
Chicago Style (17th ed.) CitationReis, Sofia F., et al. Brewer’s Spent Yeast Cell Wall Polysaccharides as Vegan and Clean Label Additives for Mayonnaise Formulation. MDPI AG, 2023.
MLA (9th ed.) CitationReis, Sofia F., et al. Brewer’s Spent Yeast Cell Wall Polysaccharides as Vegan and Clean Label Additives for Mayonnaise Formulation. MDPI AG, 2023.
Warning: These citations may not always be 100% accurate.