Quality analysis of main japonica rice varieties in China
In order to assess taste quality of main japonica rice varieties in China, and illustrate exact proportion of varieties meetingthe requirements of the standard China Good Grain and Oil — Paddy,333 samples of japonica rice varieties were collected and their indexes including taste quality, protein co...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Academy of National Food and Strategic Reserves Administration
2019-11-01
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| Series: | Liang you shipin ke-ji |
| Subjects: | |
| Online Access: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20190606?st=article_issue |