Rheological and Stability Evaluation of Emulsions Containing Fenugreek Galactomannan—Xanthan Gum Mixtures: Effect of Microwave and Ultrasound Treatments
The effects of treating two biopolymers (<i>Trigonella foenum—graceum</i> galactomannan and xanthan gum mixtures) with microwaves and ultrasound on the rheological aspects of O/W emulsions were investigated. The data obtained from steady shear flow were fitted with various models and the...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-08-01
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| Series: | Macromol |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2673-6209/2/3/23 |