From feed to field: effect of dietary protein level and use of a blend of feed additives on gaseous emissions from growing-finishing pig slurry

From feed to field: effect of dietary protein level and use of a blend of feed additives on gaseous emissions from growing-finishing pig slurry

The environmental impact of livestock waste has driven the need for nutritional strategies to enhance digestive efficiency in pigs, aiming to reduce nutrient excretion and associated emissions of pollutants like ammonia (NH3) and greenhouse gases (GHG). This study investigated the effects of dietary...

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Bibliographic Details
Main Authors: Esperanza Fuertes, Laura Sarri, Rodrigo Carnicero, Estefania Pérez-Calvo, Álvaro Calderón, Joaquim Balcells, Ahmad Reza Seradj, Carlos Cantero-Martínez, Jesús Fernández-Ortega, Gabriel de la Fuente
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-01-01
Series:Frontiers in Animal Science
Subjects:
ammonia emission
crude protein
feed additives
field application
slurry
swine
Online Access:https://www.frontiersin.org/articles/10.3389/fanim.2025.1508660/full

Internet

https://www.frontiersin.org/articles/10.3389/fanim.2025.1508660/full

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