KARAKTERISTIK MUTU BAKSO BELUT (Monopterus albus) DENGAN VARIASI SUBSTITUSI TEMPE
Meatballs are a type of processed food made from chopped fresh meat, fillers, binders and spices. Besides beef, meatballs can also be made from eel meat because eel meat has a high enough protein. Tempe can be used as a substitute for eel meat because the price of tempe is more affordable and the pr...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Unived Press
2020-05-01
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| Series: | Agritepa |
| Subjects: | |
| Online Access: | https://jurnal.unived.ac.id/index.php/agritepa/article/view/994 |