Effects of cheese ingestion on muscle mass and strength in possible sarcopenia women: an open-label, parallel-group study

Effects of cheese ingestion on muscle mass and strength in possible sarcopenia women: an open-label, parallel-group study

Abstract Background Nutrient-rich cheese supplements were demonstrated to have improvements in markers of sarcopenia in healthy elders. However, the potential effects of cheese in individuals with possible sarcopenia remain unknown. Method This 90-day randomized controlled trial (RCT) included 68 wo...

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Xehetasun bibliografikoak
Egile Nagusiak: Jingsi Chen, Yan Wang, Yifan Yang, Chenxi Su, Mingquan Wang, Yilin Chen, Jing Yang, Xiaofang Chen, Yingyao Wang, Liqiang Qin
Formatua: Artikulua
Hizkuntza:English
Argitaratua: BMC 2024-08-01
Saila:Nutrition & Metabolism
Gaiak:
Possible sarcopenia
Cheese
Muscle strength
Muscle function
Muscle mass
Sarrera elektronikoa:https://doi.org/10.1186/s12986-024-00838-4

Internet

https://doi.org/10.1186/s12986-024-00838-4

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